The next morning, we left our temporary home in Florence, to visit Anghieri on the way to Perugia. Photos for these three days are here.
View from the private living quarters upstairs from Busatti's. |
Want... |
After we checked into the recently remodeled Locanda Della Posta hotel in the old town of Perugia, I immediately went outside to check out the street fair going on. There were booths selling all manners of arts and crafts, and people in medieval costumes demonstrating medieval crafts. Check out this wonderful woman spinning wool on her drop spindle! Then I heard drums...
Linn and Eleanor and I followed. After some time and a lot of yelling, posturing, and other shows of testosterone, heralds came out blowing horns, and official looking medieval guys came out followed by men with flags; the flag bearers then started waving the flags and throwing them high into the air, and catching them. It was just like the videos I've seen of the festival in Sienna that accompanies the horse race; or that scene in Under the Tuscan Sun. It was pure magic.
Linn and Eleanor and I followed. After some time and a lot of yelling, posturing, and other shows of testosterone, heralds came out blowing horns, and official looking medieval guys came out followed by men with flags; the flag bearers then started waving the flags and throwing them high into the air, and catching them. It was just like the videos I've seen of the festival in Sienna that accompanies the horse race; or that scene in Under the Tuscan Sun. It was pure magic.
In 2016, Perugia began a medieval festival to celebrate an event that happened in 1416. Considering they've only been doing it for three years, it's remarkably well organized and staffed with costumed volunteers. After a couple of glasses of Rosso di Montefalco at a local wine bar, I asked one of the minstrels if I could look at the fabric of his jacket; he told me his girlfriend's mother had made it for him out of fabric a friend of hers had woven; it was a beautiful textures fabric, exquisitely sewn with novel detail, like the split sleeves. I imagine the seamstress hearing how foreign women had stopped to admire her handiwork, and being pleased with herself.
What a treat it was to see the festival! It continued on the following day, and some of us attended some of the events, but I'll go back to what was on the tour agenda.
Three brief words on my hotel: Fashion over Function. Don't get me wrong, it was beautiful, newly renovated, and in a great location. But in my ideal world, Function and Fashion are inseparable soulmates.
This attempt at restoration failed three times before they had a priest come bless the process |
Next up was lunch; because of the festival, several restaurants were serving medieval menus. Starting with cured meats, cheeses, and olives, the meal progressed to zuppa di fave e piselli (fava and pea soup), then cinghiale alle olive (boar stew with olives) and fegatelli all'alloro (something made of pork liver, roasted, and put on a stick). (Thank you Sarah for the picture of the menu!) It was really tasty, and I've actively lost in recipe translations!
After lunch, some of us went to archeology museum, located in the old Convent of San Domenico. They have an amazing collection of Etruscan artifacts, especially from the old cemeteries of Perugia, and a stellar view of the Etruscan city walls; also some partial Roman era mosaic floors. After the afternoon gelato, we returned to the area around the hotel to observe more of the festival.
I can't resist a mosaic floor.. this fragment made me happy. |
On our last day in Perugia, we visited Giuditta Brozetti, an old church now being used as a production hand weaving workshop. Marta, the owner and head weaver, told us the story of the building, Umbrian textiles, and the hand weaving company founded by her grandmother that Marta still runs. Marta had just received a special award: Maestro d'Arte e Mestiere, which she explained as a big honor akin to being a white rhino... She was referring to herself as being one of the last of her breed, but I didn't understand the implications of the award until I researched it later. This effectively designates her as a Living National Treasure, comparable to Japan's Preservers of Important Intangible Cultural Properties. It's a pure delight to find this type of designation in a country other than Japan (Italy also recognizes artisans in the areas of food and wine, which speaks to it's cultural importance), and a pure honor to have spent time with Marta.
This old church feels like a sacred space honoring millennium of weaving and I was struck dumb with reverence watching Marta as she glowed with passion for her craft.
Marta showed us the traditional four shaft loom that women
worked on in their farmhouses, and some of the traditional local patterns, then showed us the exact same patterns in paintings dating back to the Renaissance. She's woven textiles to reproduce some of the textiles depicted in those paintings. She described to us how the intricately patterned cloth was made in the Renaissance (too long to type here, ask me if you're interested) then how it's made on jacquard looms. We then looked at the old jacquard looms, all hand operated (with two flying shuttles!); the hand operated card punches, the warping mill, the hand cranked bobbin winders...
Marta, however, faces the same problem I've heard from artisans on three continents so far; how to keep the traditions alive while adapting to modern sensibilities and modern markets, while competing with inexpensive goods and dealing with shrinking sources of raw materials. I'm sensing this is a world wide trend.
After lunch, I wandered some of the back alleys of the city, looking for an Etruscan well (it was locked up on Monday afternoons); I walked to the top of the city walls, and looked out over the plains, trying to get my mind to settle, then went to see the Etruscan arch, one of the old city gates. I visited the Galleria Nazionalle of Umbria, which had a large collection of ecclesiastic art and a few very old textile fragments, similar to what Marta had woven.
That night, we met up as a group for our final dinner, and made plans to return to Florence by train the next morning.
That night, we met up as a group for our final dinner, and made plans to return to Florence by train the next morning.
Kudos to Sarah and Simon for a phenomenal tour! I had frankly worried that nothing could live up to the tour I did of Kyoto last year, but honestly this did. I give it an A+, all thumbs up. The agenda was well thought out and we had access to an amazing and varied set of artisans of a caliber you don't often meet. There was enough downtime to sit and mull over what we'd seen, or sight see and shop, if that's what we wanted. They gave us maps in each location, personalized for us, showing major sights, artisans, friendly restaurants, ATMs, and so on. My only complaint? TOO MUCH FOOD!!! But I can hardly blame the Tour Studio for that. If you are reading this and thinking of booking a tour with them, and I can answer any questions, please comment on this blog and I'll be happy to respond.
And thanks to my new friends Gretchen, Eileen, Eleanor and Linn for being so kind to adopt me into their tribe. These are women I'd happily tour with again. Hoping it may happen someday!
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